VINEGAR, THE MYSTERIES OF

Vinegar is drinking water and Acetic Acid. The key Component with the Acetic Acid is The Acetyl Molecule.Acetobacter is definitely the microorganisms that converts Alcoholic beverages into Acetic Acid (Vinegar) and It is also ubiquitous. Just depart a wide open up bottle of wine lying about for two months and Acetobacter will discover it rapidly an